Cart
0
Product
Products
(empty)
No products
Free shipping!
Shipping
0.00 CHF
Tax
0.00 CHF
Total
Prices are tax included
Product successfully added to your shopping cart
Quantity
Total
There are 0 items in your cart. There is 1 item in your cart.
Total products
(tax incl.)
Total shipping (tax excl.)
Free shipping!
Tax
0.00 CHF
Total
(tax incl.)
View larger
A TABLE... LE MENU !
RAMBOURG PATRICK
The social significance of the menu has evolved since the Middle Ages: no longer a mere list of dishes, it can now be a conversation piece, a work of art or an advertisement. This history of the menu provides fresh insight into the culinary evolution of society, table mores and gastronomic practices.
Fiche technique
| Editeur | CHAMPION LES MOTS |
| Collection | CHAMPION LES MOTS |
| Format | 10,5X17 |
| Nombre de volume | 1 |
| Nombre de pages | 128 |
| Type de reliure | BROCHÉ |
| Date de publication | 21/03/2013 |
| Lieu d'édition | PARIS |
| ISBN | 9782745325808 |
| EAN13 | 9782745325808 |